January 09, 2010

Easy Okra Curry


The recipe for Okra Curry given here is the reverse of what we follow in other curries and gravies ie in other curries, we do the seasonings first, then comes the onions and tomatoes and the vegetables, but here we start with the vegetable like okra first and then end with tomatoes. This is a simple variation of the regular curries that goes well with rotis and especially rice mixed with dhal and ghee.

Ingredients
okra - about 16 oz
onion - big handful
tomato- 1 diced
cumin - 1 tsp
curry powder - 1 tsp
chilli powder - 1/2 tsp


Method
Heat oil in a pan.Season with cumin. Add cut okra. Saute well. Add curry powder,chilli powder and salt to taste. Add finely chopped onions. Saute for some time and then add neatly diced tomatoes. Finally garnish with coriander.This curry is good with rotis and dhal rice mixed with ghee.

3 comments:

Asha said...

Hi, how are you? It's been a long time. Love Okra curry, looks perfect.

Linda said...

Hi BDSN -- the okra looks great -- good to start with that veg first, saute away the sticky part! ;)

BDSN said...

Asha: Thanks for dropping by!!
Linda: Yeah u r right..good riddens to the stickiness!!!