Ingredients
- peanuts - 1 c
- white sesame seeds - 3/4 c
- jaggery - 1.5 c
- ghee - 4 spoons
- cardamom powder - 4
Recipe
- Roast the peanuts in a 300 degree oven for 10 minutes. Then deskin peanuts.
- Roast the sesame seeds lightly in a pan.
- In a food processor, blend the peanuts, sesame seeds, and jaggery to a fine powder.
- Now add the ghee and cardamom powder to the mix, and shape it into balls.
